Vegetable electric washing machine is a kitchen tool that can be used to quickly and efficiently clean vegetables and fruits. Here are the steps for using a vegetable electric washing machine: Fill the washing machine's basin with cold water. The water level should be high enough to fully cover the vegetables or fruits that you want to clean. Add a small amount of vegetable wash or soap to the water, if desired. This can help to remove dirt, bacteria, and pesticides from the produce. Plug in the electric washing machine and turn it on. Add the vegetables or fruits to the washing machine's basin. Be careful not to overload the machine or pack the produce too tightly. Allow the machine to run for the recommended amount of time, usually between 1-5 minutes, depending on the type and amount of produce being cleaned. After the cycle is complete, turn off the machine and unplug it from the electrical outlet. Remove the produce from the basin and rinse it thoroughly under cold water to remove any remaining soap or vegetable wash. Dry the produce using a clean towel or salad spinner. Clean the vegetable electric washing machine after each use, following the manufacturer's instructions. Note: Make sure to follow the manufacturer's instructions and safety guidelines when using the vegetable electric washing machine. Additionally, be aware that not all produce can be washed using this method, and some may need to be cleaned by hand or using other methods.
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